A La Carte Italian Mains

Bistecca ~ Steak

Fillet steak £18.95

Sirloin steak £15.95

All steaks are cooked to your liking. If you would like a delicious complimentary sauce to accompany your steak, may we suggest either:

Pepe ~ Cream, brandy, demi-glace & green peppercorns
Diana ~ Brandy, mushrooms, onions, mustard & cream
Bella Roma ~ Onions, cream, mustard & asparagus
Rosso ~ Red wine & demi-glace
Gorganzola ~ Blue cheese & garlic
Paprika ~ Smoked paprika & sage

Pesce ~ Fish

Branzino Asparagi £15.95
Pan fried sea bass served with asparagus, crushed potatoes & lemon sauce

Misto Pesce £14.95
Pan fried sea bass, scallops & king prawns in a sauce of red wine vinegar, capers & butter

Gamberoni Aglio £14.95
King prawns in a garlic, lemon & white wine sauce with a timbale of rice

Gamberoni Provencale £15.95
King prawns in a tomato, garlic and onion sauce served with a timbale of rice

Merluzzo Taffito £15.95
Cod loin stuffed with smoked salmon served over potatoes

Merluzzo Cozze £15.95
Cod loin with steamed mussels in a cream, onion & parsley sauce

Salmone Riviera £13.95
Salmon steak with prawns in a lemon, tomato & cream sauce

Salmone Asparagi £13.95
Salmon fillet topped with goats cheese & served over asparagus with a lemon butter sauce

Pollo ~ Chicken

Crema £12.95
Chicken breast, button mushrooms in a creamy sauce

Pepe £12.95
Chicken breast with a sauce of cream, brandy, demi-glace & green peppercorns

Bosciola £12.95
Chicken breast, mushrooms, peppers, onions in a tomato sauce

Sorrento £12.95
Chicken breast with a sauce of white wine, onions, lemon & prawns

Carne ~ Meat

Filetto Stroganoff £18.95
Pieces of fillet steak pan fried with mushrooms, onions, peppers served in a paprika & cream sauce

Medaglione Dello Chef £18.95
Medallions of fillet steak cooked in a sauce of demi-glace, marsala & mushrooms

Fegato Citroen £13.95
Pan fried calves liver with a sauce of parsley, lime & caramilized onions

Fegato Di Parma £13.95
Calves liver with bacon, onions, demi-glace & red wine sauce

Costine d'Agnello £16.95
Lamb cutlets cooked 3 ways, breadcrumbs, parmesan crust & mint sauce

Anatra Melograno £14.95
Pan fried duck breast served on a bed of crunchy apple & parsnip puree with an orange & pomegranate sauce

Maiale Fagottini £14.95
Pork loin wrapped in parma ham with brie & apple served in a sauce of grain mustard & cream

Maiale Al Marsala £14.95
Pan fried pork loin served over crushed potatoes in a sage & marsala sauce

Vitello ~ Veal

Saltimbocca £14.95
Flattened veal with parma ham, sage & caramelized parsnip

Verbena £14.95
Escalope of veal, mushrooms, peppers, onions, cream & demi-glace sauce

Milanese £14.95
Breaded veal with a lemon drizzle & a side of tomato pasta

Contorni ~ Sides

Sautee potatoes £2.50

Crushed potatoes £2.50

Home-made chips £2.50

Lyonnaise potatoes £2.50

Mix salad £2.95

Tomato & onion salad £2.95

Seasonal vegetables £2.95